The fight against obesity is a global issue, and new natural solutions are emerging to address the problem. Among these, Morosil, a supplement based on extract from Moro oranges (Citrus sinensis) grown in Sicily, is emerging as a promising alternative. Thanks to its active compounds, it is part of a weight management approach, while providing metabolic benefits.
What is Morosil?
Morosil is a natural dietary supplement for weight loss formulated from the standardised juice extract of Moro oranges (Citrus sinensis), a unique variety of blood orange. Native to Sicily, this orange is distinguished by its rich content of anthocyanins and flavonoids, bioactive compounds recognised for their beneficial effects on health. Its intense red pigmentation, attributed to specific climatic conditions, reflects its high concentration of essential nutrients.
Morosil is extracted using a meticulous process designed to preserve the natural properties of the fruit. In fact, this method guarantees an optimal concentration of cyanidin 3-glucoside, a powerful bioactive agent capable of modulating the storage of body fat. Thanks to this purity and effectiveness, Morosil is a reliable solution for sustainable, healthy weight management.
What are the effects of Morosil?
Weight management
Morosil is renowned for its effectiveness in weight management, thanks to its active ingredients derived from Moro oranges. Clinical studies have shown that incorporating Morosil into a weight-loss programme combined with a balanced diet can produce significant results in just 12 weeks.
Participants in these studies observed :
- A significant reduction in body mass index (BMI);
- A measurable reduction in abdominal fat and visceral fat, which are risk factors for cardiovascular disease;
- A reduction in waist and hip circumferences, indicating a loss of localised fat mass.
Morosil acts by limiting the accumulation of lipids in adipocytes while stimulating lipolysis, i.e. the breakdown of stored fat. These processes are enhanced by the presence of anthocyanins, particularly cyanidin 3-glucoside, which plays a key role in regulating genes linked to adipogenesis.
Metabolic support
In fact, Morosil plays an essential role in improving metabolic parameters. In this way, it contributes to optimal overall health. By boosting the cells’ sensitivity to insulin, it helps prevent resistance to this hormone, a condition often associated with type 2 diabetes. In addition, its active compounds reduce blood triglyceride levels, helping the body to manage fat more effectively. Morosil also acts on cholesterol, significantly lowering levels of LDL, commonly known as bad cholesterol, and thus limiting cardiovascular risks.
Thanks to its targeted action, this natural food supplement helps to prevent major metabolic disorders such as type 2 diabetes, lipid imbalances and abdominal obesity, often associated with metabolic syndrome. By acting simultaneously on weight management and metabolic functions, Morosil offers a holistic and effective approach to promoting lasting health while facilitating balanced weight loss.
Is Morosil effective?
How should Morosil be taken?
To guarantee the effectiveness of Morosil, it is essential to follow precise instructions for use. The recommended dose is 400 mg a day, preferably taken after breakfast. This dosage, validated by clinical studies, has been shown to be optimal for achieving significant results over a period of 12 to 24 weeks. To maximise the benefits of Morosil, it is essential to combine it with an overall weight management approach that includes a low-calorie diet and regular physical activity.
Precautions and side effects
Certain precautions must be taken when using Morosil to ensure it is consumed safely. This dietary supplement is not recommended for pregnant or breast-feeding women, or for people with severe liver disease. If you are currently taking medication, it is essential to consult a health professional before starting a course of treatment.
Although Morosil is generally well tolerated, a rare case of acute liver failure linked to its use has been documented. This highlights the need to adhere strictly to the doses recommended by the manufacturer. Any unusual reaction should lead to immediate discontinuation of its use and prompt medical consultation.
Sources
- Weight management and abdominal fat reduction
Briskey, D., Malfa, G. A., & Rao, A. (2022). Effectiveness of “Moro” Blood Orange Citrus sinensis Osbeck (Rutaceae). Standardized Extract on Weight Loss in Overweight but Otherwise Healthy Men and Women. Nutrients, 14(3), 427. - Improving lipid profile
Dongre, P., Doifode, C., & Choudhary, S. (2023). Botanical description, chemical composition, traditional uses and pharmacology of Citrus sinensis: An updated review. Modern Chinese Medicine Research, Elsevier. - Digestive bioactivity
Peña-Vázquez, G. I., Dominguez-Fernández, M. T., et al. (2022). In vitro simulated gastrointestinal digestion impacts bioaccessibility and bioactivity of Sweet orange (Citrus sinensis) phenolic compounds. Journal of Functional Foods, Elsevier. - Anti-adipogenic properties
Venditti, A., Graziano, A. C. E., & Cardile, V. (2015). Clinical evaluation of Moro (Citrus sinensis (L.) Osbeck) orange juice supplementation for the weight management. Natural Product Research, Taylor & Francis. - Regulation of intestinal flora
Jayarathne, S., Stull, A. J., Park, O. H., & Kim, J. H. (2019). Protective effects of anthocyanins in obesity-associated inflammation and changes in gut microbiome. Molecular Nutrition & Food Research, Wiley. - Effects on cardiovascular health
Ding, R., Li, J., Gao, L., Zhu, L. F., & Xie, W. (2017). The effect of home-based cardiac rehabilitation on functional capacity, behavior. And risk factors in patients with acute coronary syndrome in China. Cardiovascular Innovations and Applications. - Safety and side effects
Ataide, E. C., & Perales, S. R. (2023). Acute Liver Failure Secondary to Anthocyanidin Use-A Case Report. Transplantation Proceedings, Elsevier.